Thanks! (recommended) Soak beans overnight in 8 cups water. Leftover Ham and Bean Soup - made with a ham bone! - Easy Budget Recipes Directions. Omit salt. Ham and beans are often called ham and bean soup or navy bean soup. If using canned beans, consider pureeing 1/3 of the beans before adding them to the soup for a thicker texture. Im right there with you already making comfort food dishes! It's so good with the ham bone leftover from my spiral ham recipe Thanks so much for the feedback - I'm glad you're enjoying this one! Try a different type of bean. Add ham shank, water, chicken broth, onion, celery, garlic and bay leaf. Then, place in a large bowl or pot and add enough water to cover the beans by 4 inches because they will double in size. Deep South Dish: Old School Ham Bone Beans Yayy! But this year we had a boneless ham for Christmas. 04.23.2022. 01.05.2023, Oh that sounds amazing!! Old-Fashioned Ham and Bean Soup - Kitchen Divas The ones I get from my local store/butcher counter are like little hams and work great. Commentdocument.getElementById("comment").setAttribute( "id", "a6d0891db3ab1ce5c867d97741f7ce46" );document.getElementById("d55fec7b51").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Season with 1/2 teaspoon salt. Another easy way to thicken the soup is to continue simmering the pot with the lid off until it reduces. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Totally from-scratch recipes are awesome, but most days call for quick-and-easy dishes with no-nonsense, already have on hand ingredients. Canned Pintos: Beans are a great source of fiber, protein and a host of nutrients. Cover with water so there is a couple of inches of water over the top of the beans; soak overnight. Bring to a low simmer on the stove top. Now, on to this ham and bean soup with canned beans. This old-fashioned version of ham and bean soup starts with dried navy beans, but you could start with great northern beans instead. Your email address will not be published. Add diced onion; and saut until soft. What Kind of Beans Do You Put in Ham and Bean Soup? Thick & Chunky Ham and Bean Soup Recipe - Budget Bytes Let the beans soften in the hot water for at least 1 hour. Cheers! }, published on Feb 01, 2022, updated Oct 08, 2022. Thank you so much for your feedback and recipe rating! Homemade soups like ham and beans can be nutritious and healthy. Take out the bay leaves. 01.21.2023. I'm honored and so glad you went for it Thanks so much for letting me know! Thanks for knocking another one out of the park. Every item on this page was chosen by a The Pioneer Woman editor. Add the beans, bone, onion, celery, garlic, thyme, salt, and pepper to the slow cooker. Remove the ham hock or bone from the slow cooker and strip off any meat. Tell the others! I tried this recipe yesterday in the crock pot and loved it. Add half to two-thirds of the ham to the beans and reserve the rest for garnish. In addition to thickening ham and bean soup, you can also cook it uncovered so that the liquid evaporates, making it thicker. That said, I find it makes the soup kind of muddy. Taste of Home is America's #1 cooking magazine. Visit the comments below and tell me how it went. While we often serve crackers with any type of soup, if we have time, we love to serve it with cornbread. Yes! You can substitute a smoked ham hock, smoked turkey wing or leg, or add chopped ham near the end of the cook cycle if you have it. Serve hot and enjoy. Saving this recipe to use with my leftover ham from Easter. Loaded with chunks of savory ham, colorful vegetables, and a mind-blowingly flavorful broth, its both delicious and nutritious. Old Fashioned Navy Bean Soup - Deb's Daily Dish Share. This makes about two quarts of soup which is about 8 cups. I didn't write dried beans on the list so I got canned by accident. Then you just discard the fat and bone from the ham hock and add the tender meat back into your pot. 10 Best Old Fashioned Ham Bean Soup Recipes | Yummly Thaw in the fridge overnight before reheating and enjoying. Step 2: Add carrots and cook a few minutes. White Bean Toast . Enjoy! Bring to a boil. Erin Merhar is a professionally trained chef, food stylist, and recipe developer. Makes the soup more creamy like the store bought ones. Old-Fashioned Ham and Beans | Just A Pinch Recipes As a result, it has a good mixture of nutrition that is essential to everyones diet. Add shredded ham back to the cooker and serve warm. Add enough water or broth to Ratings: 87 Calories: 163 per serving Category: Soup Ok, Ill admit, I love the bean with bacon canned soup from the store. Hi! Remove ham shanks with tongs. This bean and ham soup is the perfect lunch or dinner to throw in a pot while you go about your day. Scroll down to the recipe card below this post for ingredient quantities and full instructions. Cook for 2 to 3 hours, stirring occasionally and adding more water as needed. Warm leftovers on the stove or in the microwave. See footnote for, Crockpot Instructions (see stove instructions below). 04.25.2022. United States Senate Bean Soup or simply Senate bean soup is a soup made with navy beans, ham hocks, and onion. Chop the reserved ham and stir into the soup. Ridiculously delicious! Add the ham and cooking oil to a large soup pot. I added 2 cans of crushed tomatoes which really enhances the flavor in my opinion. Thanks! Ham and bean soup delicious and easy to put together, Its going to be one of my favorite soup recipes for leftover ham. Iowa Girl Eats is a trademark of Iowa Girl Eats LLC. Instructions. Dont worry, we have you covered when it comes to soups using canned beans! Totally from-scratch recipes are awesome, but most days call for quick-and-easy dishes with no-nonsense, already have on hand ingredients. Meanwhile, in a separate small skillet, cook the bacon until lightly crisped, remove and chop, reserving the bacon drippings. Simmer for 2-3 hours, stirring occasionally, or until the beans are done and the mixture has blended flavors well. At around the 5 hour mark, stir in CARROTS and continue cooking another hour (or more as needed) until carrots and beans are soft to your liking. I did a side-by-side slow cooker test and found that the overnight-soaked navy beans slow cooked perfectly in 6 hours. Let the beans soak for several hours or overnight. Kristin It can also be frozen in a freezer-safe container for up to 3 months. This recipe is courtesy of Iowa Girl Eats, http://iowagirleats.com. Its down-home, country-style cooking! Drain and rinse beans, discarding liquid. Add 4 cups chicken broth, 1 cup cubed cooked ham (5 ounces), and two 15-ounce cans navy beans, rinsed and drained, along with thyme, black pepper, and bay leaf. Ham and Bean Soup Is a Warm Hug in a Bowl, Iced Oatmeal Cookies Are a Nostalgic Treat, Your Privacy Choices: Opt Out of Sale/Targeted Ads. We add ours right to the ham, onion and garlic and give it a stir. When ham bone is ready to come out of stock pot (after one hour of stewing,) remove it, turn heat to medium-high and add the vegetables, one tbs of extra virgin olive oil, thyme, garlic powder and black pepper. Instructions. Honestly, I'll look even more forward to holiday ham knowing this is happening right behind it LOL. If overcooked, the beans wont retain their shape and will become mushy. If you like ham and bean soup but don't want to spend hours in the kitchen, this tasty, quick version will leave you with a satisfied smile. Discard the gristle and bone before serving. Pour the leftover ham and bean soup in a microwave-safe bowl. Remove ham hock; pull meat off the bone and discard fat. Cook onion and celery in butter as directed in Step 2. Add the beans to the crock pot and cover with 6 cups of water. If you dont have a leftover bone to make this recipe, you can use smoked ham hocks instead. Remove ham bone and bay leaf. Pull the meat from the bone, return it to the pot, and serve! Soak the beans overnight. Bring the mixture to a boil. Stir occasionally. Turn heat down to medium-low then simmer for 20 minutes, stirring occasionally. This Ham and Bean Soup with canned beans is an easy bean soup recipe that's hearty, satisfying, and quick to make. Otherwise I did not deviate from your recipe. , 2023 The Kitchen Girl. Per food safety guidelines, I do not recommend consuming it under your circumstances. Cook 2 more minutes. Thats how we created Ham and Canned Pinto Bean Soup. Soak for 8 hours or overnight. Add NAVY BEANS, HAM BONE, THYME, SALT, PEPPER, and 6 cups WATER to the pot. Scoop tablespoonfuls of tomato paste onto a plate and freeze until solid, then keep in a resealable bag in your freezer until needed (no need to thaw it first). Made using canned pinto beans, this soupcan be ready in under 30 minutes. We say this serves 6 people because 1 cup just isnt a big enough serving. Home Dishes & Beverages Soups Broth & Stock Recipes. Dice it into small pieces to make it more palatable. Add enough water or broth to cover the ingredients by at least an inch. ham shank, and that works well, too. Old Fashioned Navy Bean Soup Recipe | CDKitchen.com document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Heres what youll need to make it. Discard the bay leaf, and stir in the cooked bacon bits. Had a ham bone in freezer waiting for a good recipe. Add the onions, carrots, and celery to the skillet. Step 2: Prepare and Chop Your Vegetables. Simmer. document.getElementById( "ak_js_3" ).setAttribute( "value", ( new Date() ).getTime() ); This field is for validation purposes and should be left unchanged. . Two other options are Cannellini beans, which are larger and a touch more firm, and white navy beans, which are the smallest and creamiest of the three. Made using canned pinto beans, this soupcan be ready in under 30 minutes. Your email address will not be published. Basic Ham and Bean Soup - Allrecipes . 04.17.2022. Combine the soaked beans, ham bone, water, and bay leaves in a Dutch oven. Store the soup in an airtight container in therefrigerator for 3-4 days. A cooked ham bone will last up to a week in the refrigerator, or it can be frozen for several months. It is perfect to have on cooler days or if you have ham leftovers. Tomato A to Z's. Samantha Maxwell/Tasting Table. Stir in the carrots during the last 20 to 30 minutes of simmering. Saute until the vegetables are tender, 8-10 minutes then add. Lol yes!!! STEP 3. 1 cup: 168 calories, 7g fat (3g saturated fat), 30mg cholesterol, 1242mg sodium, 14g carbohydrate (3g sugars, 4g fiber), 12g protein. I recommend Great Northern Beans or Cannellini, but feel free to use your favorite. Stir in garlic and tomato paste, and cook for a few more minutes. Combine the flour, raw egg and salt in a small bowl. STEP 2. Start the soup. Add the rest of the seasonings about 10 minutes before the end of the cooking time, stirring well. Cook for one additional minute. Here are a few simple options to eat with navy bean and ham soup: If you prefer the convenience of the slow cooker, you can also prepare this hearty soup in the Crock Pot! Top 44 Ham And Bean Recipe With Canned Beans Recipes Cook over medium-high heat 8-10 minutes or until mixture comes to a boil. Rinse; drain. Once the liquid is heated, add the leftover ham and bean soup. In this step-by-step with pictures, learn how to make Easy Ham and Bean Soup at home, a quick and easy recipe from scratch. Stir well and bring to a boil. Chop and add the meat to the slow cooker along with the Italian seasoning, remaining chopped ham, salt and pepper. Step 3: Add the stock. directions. My husband gave it an A+. Old-fashioned Navy Bean Soup {Slow Cooker} The GoodHearted Woman. Cook on low for 8 hours total if precooked beans and 10 hours for dry beans. After youve made a tasty, gorgeous spiral ham, the next question is: what will you do with the bone? Wipe out the skillet and return it to medium heat. In a large slow cooker, combine the ham hocks, beans, broth, celery, carrots, onion, garlic and thyme sprigs. Ham and Beans with Randall Beans Recipe - These Old Cookbooks Place ham bone in the center of mixture; cover and cook on HIGH until beans are tender, about 6 hours. Save my name, email, and website in this browser for the next time I comment. Thank you so much for your recipe rating and review!! Add beans, spices, ham bone, onion and water to your slow cooker. Reduce the heat and simmer for 30 minutes while stirring occasionally. You are so welcome and I'm so glad to hear it. Heat a Dutch oven over medium heat for about 3 minutes or so, until it's nice and hot. Add the Italian seasoning, smoked paprika, chicken broth, water, ham, and white beans to the pot. Is it bad that Im ready for summer to be over so I can eat things like this!? Test Kitchen Tips. Slow Cooker Ham and Bean Soup - Cooking With Carlee Always look forward to holiday ham leftovers Thanks! Your ham and bean soup is our absolute favourite to use up leftover ham! Oh awesome, Julie! Add the bay leaves (or thyme) and parsley. Pour in the broth, ham, and corn. It wasnt a favorite of mine at the time, but now I love it. Deb Vitamix Butternut Squash Soup4-Ingredient Potato SoupPanera Broccoli Cheddar SoupChick-fil-A Chicken Tortilla SoupNew England Clam Chowder. After soaking rinse again. Have made this many times now. Instructions. Leftover ham broth would be great too! Hiya, you can use canned beans and reduce the time to a few hours. Take all the ingredients and combine in your slow cooker. 3 Add the stock, beans, and bay leaf, if using. 4. In a large soup pot or Dutch oven, melt butter over medium-high heat. Discard bone and any fat and waste. Continue to cook for another 30 minutes to an hour. Will soup still taste just as good without the bone? Stir chopped ham. How to Make Ham and Bean Soup With Canned Beans, Heat extra-virgin olive oil in a large soup pot or Dutch oven over medium heat. Heat over medium low until the beans are warmed through. Add the onion, celery, and carrots and saut 3 to 5 minutes. Place the beans in a large bowl and cover with cold water. Your email address will not be published. Its a great make-ahead option for busy weeks. This is a keeper for my family , Yayy! Bring 8 cups of water to a boil. Place water and beans in a large pot; bring to a boil over high heat. Be the first to rate this post. Between the rich stock and salty ham, which kind of self-seasons the dish, this soup is BURSTING with savory, slow cooked flavor. Last Step: Don't forget to share! Cook until the onions begin to turn translucent. Transfer to a large stockpot with ham bone, ham, tomato sauce, onions, celery, bouquet garni, parsley, baking soda, salt, and pepper. Slowly add glugs of chicken stock while stirring until a smooth, creamy sauce forms. I also love a THICK bean soup, and I have found that this soup thickens up really nicely as it sits and cools (even without having to puree some of it). Sick or not, your whole family will devour this nourishing meal thats made with minimal ingredients and canned beanswhich means theres no soaking required. Ham and Bean Soup: Recipe Instructions. Onions and Garlic: Theres big flavor in both of these humble ingredients. Save dried herbs for slow cooker meals and spice mixes. Stir well and bring to a boil. Meanwhile, it will last for 3 to 4 months in the freezer if you store it correctly. This looks so yum! Bring to a boil. crushed red pepper flakes, ham, ham bone, brown sugar, navy beans and 10 more Triple Pork And Navy Bean Stew Pork dijon, pepper, bacon, salt, garlic, dried thyme, celery, carrots and 8 more Slowly add in evaporated milk and chicken broth while stirring. Add the carrots. When beans are done, transfer ham bone out of the pot and strip any edible ham from it. Alternatively, I like to add a dash of gluten free flour (or all-purpose flour if you dont need to eat gluten free) to the soup which gives it a luxurious, velvety thickness. Put your ham bone in a large stock pot, Dutch oven, or slow cooker. butter beans, navy beans, wish bone western origin dress, pork and beans and 2 more Southern Hoppin' John Pork salt, celery, medium onion, frozen black-eyed 02.28.2022. Thanks again. This old fashioned ham and beans recipe pairs tender white beans with smoky ham for true, homemade comfort. Directions. Navy Bean and Ham Soup Recipe | Southern Food and Fun My Grandma used to make split pea soup with ham, similar to this. Add the beans, bone, onion, celery, garlic, thyme, salt, and pepper to the slow cooker. If its in a plastic container, just pop it in the fridge overnight to thaw. The beans will naturally thicken the soup. Add the onions and the ham hocks. So how about a good sour dough toast w/ cheese or garlic butter? 2. I halved it to try as I didnt need a large amount. Finish the Soup. Ham and Beans Recipe - Dinner at the Zoo Heat to boiling and simmer for 1 to 2 hours until tender. Reduce heat and add remaining ingredients. Smoky and rich, this homemade, comforting ham and bean soup recipe comes together quickly on the stovetop or in the slow cooker! These calories come from 76 grams of fat, 108 grams of carbohydrates, and 45 grams of protein. Allow to simmer for about 2 hours, stirring every now and then. a couple fresh cloves garlic and dried thyme, and then cook until the garlic is very fragrant, 1 minute. Will the beans get too mushy if I put them in at the beginning? Add flour, and stir for 30 seconds. Cover and cook on low for 5 to 6 hours. Yum! 10 hrs. 02.15.2023. Please read our disclosure policy. Follow this rule for usingfresh versus dried herbs: For soups that have a short cook time like this recipe, use fresh thyme sprigs rather than dried. Cajun cuisine uses a trinity (celery, green bell pepper, and onion) and many Latin cuisines use sofrito (peppers, onion, garlic, and cilantro). Stir until vegetables are crisp-tender (about 5 minutes). Leftover ham and bean soup can be heated in the oven for about 20 to 25 minutes at 350 F. The rule of thumb is that the soup should be heated until it reaches 165 F. It is also possible to reheat ham and bean soup in a microwave or in a Dutch oven or skillet on the stove. Ive used this recipe more than a few times using a 1 to 2 pound ham shank as there is more meat on them. Place the carrots, celery and onion around the ham bone and saute until tender. Bring to a boil. I do recommend adding the salt (to taste) since broth will likely have salt. Let me know if I can help you with anything else , I loved how easy and delicious this recipe was to make. Such a cozy winter meal! Hey there! Pour 1/3 of them into a separate bowl. Your cornbread is a must! Remove the ham hocks from the pot and remove the meat from the bone and stir back into the bean. :), Colleen c This is where the flour comes in. Ham and Bean Soup Crock Pot Recipe - The Foodie Affair Sweet Cornbread Muffins with Brown Sugar, Cheddar Chive Beer Bread {No Yeast, No Knead}, Tuscan White Bean Soup with Sausage and Kale, https://www.theseasonedmom.com/bean-soup/, 12 Things You Need for Your St. Patricks Day Party, The 6 Best Stand Mixers for Bread of 2023. I also waited to add any salt until after I cooked the ham in there for 15-20 minutes, just to make sure how much salty taste that added to the Really good! Keep heating over medium heat until the soup reaches the thickness you want. Slow Cooker Ham and Bean Soup Recipe | Wholefully Using this method, the soup will take 2 to 3 hours to fully thaw. Taste and generously season with salt and pepper. I'm here for questions anytime. Cheers to that! You can refrigerate, or not, during the soaking process. Let soak for 12 hours, rinse again and drain. Your email address will not be published. Evaporated Milk: Stock up on canned evaporated milk to help create the creamy base of this soup and many more. Stay warm this winter with a big bowl of old-fashioned ham and bean soup. Add onion and carrot and saute until just starting to soften, about 3-4 minutes. Stir in chicken broth, beans, thyme leaves, ham hock, and bay leaf. Its a hearty, healthy, budget-friendly meal the whole family will love. Thats it! Yep! This soup is a great example why. Cut off the ham, chop it, and add it back to the beans before serving, discarding the gristle and bone. Place beans into a large container and cover with several inches of cool water; let soak, 8 hours to overnight. The addition of flour to the Ham and Bean Soup will give it a nice velvety texture. For this ham and bean soup, you can use Great Nothern Beans, which have a lovely nutty flavor. Get 5 quick-prep meals you can make tonight, Aunt Bees 3-Ingredient Buttermilk Biscuits. Shrimp and Spinach Salad with Hot Bacon Dressing, Grilled Steak Salad with Tomatoes & Avocado, Pressure-Cooker English Pub Split Pea Soup, 30 Crockpot Chicken Soup Recipes for Busy Nights, Do not Sell or Share My Personal Information. Youll find it easier to freeze the soup in individual portions, that way, you dont need to thaw a huge batch for one bowl. Home Soups Bean Soups Ham & Bean Soups. Hi Kenny, you can print here. When the oil is hot add in the carrots and onions. Step. Rinse the beans after sorting through them. Just get the pot simmering and your work is done! Its an easy, delicious way to use leftover holiday ham. Dump in all your vegetables. Turn heat down to medium and let it boil until the broth does not look watery, stirring often to prevent sticking (1-2 hours). Its perfect alongside a loaf of crusty bread or a pan of cornbread. Add the onions, carrots, and celery to the skillet. Bring water to a boil and flavor it with salt. Add carrots, onion, celery, garlic, mustard, and bay leaves to the pot with beans; stir well. Season with ground white pepper to taste. Cover; cook 85-90 minutes or until beans are tender. Let me know if I can clarify anything else for you . If using a bone take the bone out, remove the meat, stir it into the soup, and discard the bone. Add the beans, bone, thyme, salt, pepper, and 6 cups of water to the pot. Season the vegetables with salt and ground black pepper to taste, and cook for about 3 to 4 minutes, until they start to soften. 01.03.2023. In a large saucepan, saute the carrots, celery and onion in butter until tender. Easy Ham and Bean Soup Salt & Lavender At a loss. (For more savory ham recipes, check out my. Basically just dump-and-go! Thanks! Pour the mashed beans into the pot. Home | What We're Eating | Ham and Bean Soup {Quick and Easy! Crock Pot Ham and Bean Soup - Plated Cravings Remove ham from bones, discard fat and return ham to pot. So glad to hear you enjoyed it just as much without the ham bone Thanks so much for taking the time to let me know. Season with black pepper, and salt, if desired. Unfortunately, we have no control over this and I have included ATTN notes about timing in the recipe card. This recipe freezes beautifully. So glad you're enjoying this one! Love that Deb! Ham & bean soup is an easy, delicious way to use leftover holiday ham or smoked ham hock. Finally made this today with leftover Easter ham. Count on beans to satisfy cravings, budgets | Revenue | goskagit.com